Pumpkin Halwa
ingredients
1. Pumpkin-220 gm
2. sugar-55 gm
3. milk -290 ml
4. ghee-30gm
5. kismis-10gm
6. cashewnut-10gm
7. cardamom powder-1/4 tsp
method
Remove skin from pumpkin and chop finely. Squeeze and remove water from it. Mix it with milk and sugar and keep on fire stirring constantly. Add ghee.When it is nearly done add cardamom, kismis and cashewnut.When it is of the required consistency spread on a greased plate and cut into desired shape.
1. Pumpkin-220 gm
2. sugar-55 gm
3. milk -290 ml
4. ghee-30gm
5. kismis-10gm
6. cashewnut-10gm
7. cardamom powder-1/4 tsp
method
Remove skin from pumpkin and chop finely. Squeeze and remove water from it. Mix it with milk and sugar and keep on fire stirring constantly. Add ghee.When it is nearly done add cardamom, kismis and cashewnut.When it is of the required consistency spread on a greased plate and cut into desired shape.
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