Potato Curry
ingredients
1. potato -1/2 Kg
2. onion -3
3. ginger -1 small piece
4. garlic -2-3
5.green chilly-5 (slit into two)
6.curry leaves
7. a)chilli powder-1/4tsp
b) coriander powder-2 tsp
c) turmeric Powder-1/4 tsp
8. garam Masala-1/2 tsp
9. coconut milk- first extract-1/2 cup,second extract 2 cup.
10. salt-to taste
method
Mix 7th ingredients in little water. Heat coconut oil in a pan and saute sliced Onion, garlic, ginger, green chilly till brown. Add salt and cube sized potato and saute for 2-3 minutes. Then add chilli powder, coriander powder and turmeric powder mixed in water, garam masala, curry leaves (coriander leaves if needed) and saute till done. Add second extract coconut milk and put the whole ingredients in a cooker and wait for two whistles. Open the lid and add 1st extract coconut milk. You can add carrot, green peas , beans and cauliflower along with potatoes if necessary.
This curry is good with chappathi, puri, palappam, idiyappam and puttu.
1. potato -1/2 Kg
2. onion -3
3. ginger -1 small piece
4. garlic -2-3
5.green chilly-5 (slit into two)
6.curry leaves
7. a)chilli powder-1/4tsp
b) coriander powder-2 tsp
c) turmeric Powder-1/4 tsp
8. garam Masala-1/2 tsp
9. coconut milk- first extract-1/2 cup,second extract 2 cup.
10. salt-to taste
method
Mix 7th ingredients in little water. Heat coconut oil in a pan and saute sliced Onion, garlic, ginger, green chilly till brown. Add salt and cube sized potato and saute for 2-3 minutes. Then add chilli powder, coriander powder and turmeric powder mixed in water, garam masala, curry leaves (coriander leaves if needed) and saute till done. Add second extract coconut milk and put the whole ingredients in a cooker and wait for two whistles. Open the lid and add 1st extract coconut milk. You can add carrot, green peas , beans and cauliflower along with potatoes if necessary.
This curry is good with chappathi, puri, palappam, idiyappam and puttu.
By Ancy Jomy
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