Chicken Fry
ingredients
1. chicken cut into small pieces- 140 gm
2. ginger -garlic paste- 1 tsp
chilly powder- 2 tsp
corriander powder- 1 tsp
turmeric powder- 1/2 tsp
tamarind water- 1 tsp
curd- 2 tsp
salt to taste
3. egg-1
4. coconut oil as required
method
Beat the egg and mix all the ingredients of the second item to it. Smear this paste on the chicken pieces and keep it for half an hour. Fry and serve hot.
1. chicken cut into small pieces- 140 gm
2. ginger -garlic paste- 1 tsp
chilly powder- 2 tsp
corriander powder- 1 tsp
turmeric powder- 1/2 tsp
tamarind water- 1 tsp
curd- 2 tsp
salt to taste
3. egg-1
4. coconut oil as required
method
Beat the egg and mix all the ingredients of the second item to it. Smear this paste on the chicken pieces and keep it for half an hour. Fry and serve hot.
By Anu George, Bangalore
<< Kerala Curry HOME