Pachadi
ingredients
1. curd- 1/2 cup
2. salt -1/2 tsp
3. oil-1tsp
4. mustard-1/2 tsp
5. fenugreek- a pinch
6. onion sliced long-1/2 tbs
ginger sliced long-1/2 tsp
green chilly sliced round-1/2 tsp
curry leaves- 1 stalk
method
Heat oil and crackle mustard and fenugreek. Add ingredients of the sixth item and saute well. Remove from fire. Add curd, salt and mix well.
1. curd- 1/2 cup
2. salt -1/2 tsp
3. oil-1tsp
4. mustard-1/2 tsp
5. fenugreek- a pinch
6. onion sliced long-1/2 tbs
ginger sliced long-1/2 tsp
green chilly sliced round-1/2 tsp
curry leaves- 1 stalk
method
Heat oil and crackle mustard and fenugreek. Add ingredients of the sixth item and saute well. Remove from fire. Add curd, salt and mix well.
By Urmila Aravind, Thiruvananthapuram
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