Fish-Maida Fry

ingredients
1. fish- 250 gm
2. maida-2 tsp
3. vinegar- 2 tsp
4. pepper powder- 1/2 tsp
5. salt to taste
6. egg-1
7. oil- 1/2 cup
8. bread crumps for coating
method
Clean the fish and cut into 6 pieces. Mix ingredients from 2 to 5. Smear this paste over the fish pieces and keep it for one hour. Coat the fish pieces with beaten egg and bread crumps. Fry in boiling oil and drain.